Employment

Our farm is growing!

Available Positions:

Field Crew & Market Staff

Brief Farm Description:

Zeigler’s Market Garden is a 1st Generation family farm run by Zach and Sarah Zeigler and was established in 2016. We use organic practices to grow diversified vegetables on 4 acres of leased land in Norfolk, MA. The Farm supplies the local community with healthy food by attending 3 farmers markets in Norfolk, Franklin, and Providence.

We are looking for a candidate who is interested in farming, has a strong work ethic, and works well both independently and as part of a team.

Hours:

24 hrs per week

Friday and Saturdays required.

We are flexible on scheduling/hours for the right candidate.

Year round work available.

Job Description:

Field work will be spent performing all tasks associated with small scale organic farming. Tasks may include seeding and watering in the greenhouse, weeding, trellising, bulk harvesting, planting in the field and more. Must be willing to work outdoors in all weather conditions. Our farm uses a variety of human-scale and tractor based farming methods. Use of hand tools and tractor/small engine powered implements.

Days preparing for the farmers market include some harvesting and washing/packing of produce. Loading/unloading produce onto trucks. Setting up tables, tents, and market displays as well. Must have a good attitude and be able to converse with customers.

An ideal candidate is a person who is charismatic, quick, and patient. You must be able to prioritize and multitask while maintaining a positive attitude. Selling at farmers markets is a challenging task that requires the use of technology, math, and constant conversation. Hours will include the duration of the markets which is typically four hours as well as an hour before and after for setup and breakdown.

Skills Required

Must be able to lift 50 lbs repeatedly during the day

Valid driver’s license required

1 year farming, retail, or landscaping experience preferred

Compensation

$18-20/hr depending on experience

Access to fresh vegetables

All qualified applicants will receive consideration for employment without regard to race, creed, color, religion, or sex including sexual orientation and gender identity, national origin, disability, protected Veteran Status, or any other characteristic protected by applicable federal, state, or local law.